Skip to main content

Table 2 Physical capital: Food access

From: Small scale migration along the interoceanic highway in Madre de Dios, Peru: an exploration of community perceptions and dynamics due to migration

 

Sample

N = 522

Non-Migrant

N = 202

Migrant

N = 320

P-value

Describe the food situation at home in the last 12 months:

0.239

 We always eat sufficiently

153 (29.3%)

60 (29.7%)

93 (29.1%)

 

 Eat sufficiently, but not always

300 (57.5%)

123 (60.9%)

177 (55.3%)

 

 Sometimes we do not eat sufficiently

58 (11.1%)

16 (7.9%)

42 (13.1%)

 

 Frequently we do not eat sufficiently

11 (2.1%)

3 (1.5%)

8 (2.5%)

 
 

Sample

N = 69

Non-Migrant

N = 19

Migrant

N = 50

P-value

Reasons for insufficient food:

   

0.699

 I do not have enough money for food

60 (87.0%)

16 (84.2%)

44 (88.0%)

 

 Other

9 (13.0%)

3 (15.8%)

6 (12.0%)

 

Worried about running out of food before you can acquire more during the last 12 months:

0.351

 Never

10 (14.5%)

4 (21.1%)

6 (12.0%)

 

 Total Yes

59 (85.5%)

15 (78.9%)

44 (88.0%)

 

  Yes - rarely/sometimes

34 (49.3%)

7 (36.8%)

27 (54.0%)

 

  Yes - frequently/always

25 (36.2%)

8 (42.1%)

17 (34.0%)

 

Reaction to insufficient food at home:

0.487

 Get a loan from a store, family or friends

37 (53.6%)

9 (47.4%)

28 (56.0%)

 

 Reduce rations or not eat

23 (33.3%)

6 (31.6%)

17 (34.0%)

 

 Other

9 (13.1%)

4 (21.0%)

5 (10.0%)